Controlling lingering smells is key to a restaurant’s customer experience and brand image.

NatéoSanté offers a comprehensive range of air purifiers for every area of your business: dining-room, kitchen, toilets, cloakrooms and technical rooms. Our solutions ensure that your clients make the most of their lunch-break or dinner and that your employees work in healthy conditions boasting permanent air purification!

Needs

In a restaurant, hygiene and comfort are crucial when it comes to meeting customer wishes and expectations. Indoor air quality is therefore an important factor to take into account because it can impact your restaurant’s image.

Sources of pollution

in restaurants

  • VOCs (Volatile Organic Compounds: chemical pollutants)
  • Fumes
  • Dust
  • Fine particles
  • Combustion gases
  • Cooking smells
  • Mould
  • Bacteria
  • Microbes
  • Pollen
  • Viruses

 

Offer the experience

of healthy air in your restaurant

The EOLIS Air Manager is the only device capable of effectively eradicating all pollutants present in your restaurant.

Solutions

Discover our solutions for your restaurant

EOLIS Air Manager 600S

Available for purchase or rent from 59 €/month excl. taxes*

* flexible leasing, price based on the duration of the rental, subject to acceptance of the dossier, financing conditions valid in Metropolitan France. For any other country, please contact us and we will put you in contact with our local distributors.

EOLIS Air Manager 1200S

Available for purchase or rent from 79 €/month excl. taxes*

* flexible leasing, price based on the duration of the rental, subject to acceptance of the dossier, financing conditions valid in Metropolitan France. For any other country, please contact us and we will put you in contact with our local distributors.

Hygeolis

toilets and small spaces

Available for purchase or rent from 18 €/month excl. taxes/unit for 2*

* flexible leasing, price based on the duration of the rental, subject to acceptance of the dossier, financing conditions valid in Metropolitan France. For any other country, please contact us and we will put you in contact with our local distributors.

our partners

Benefits

Catering professionals choose the Eolis Air Manager

NatéoSanté professional air purifiers effectively combat the pollution present in the air in restaurants.
The stylish, silent systems fit seamlessly into both kitchens and dining-rooms.
Their filtering power, combined with filters designed specifically for removing catering and smoke odours, means your customers can enjoy a moment of true relaxation.
The clean, pure air ensures that they can lunch or dine in healthy surroundings and also prevents their clothes from absorbing unpleasant smells, such as frying.

Adapted solutions

to suit every space

Give your clients healthy air

that is purified by more than 99.99%

Does not mask smells

but destroys them in a 100% natural manner

Efficiency of our EOLIS Air Manager air purifiers against Coronaviruses

EOLIS Air Manager is 99.6% effective against coronaviruses

Protect and reassure your customers

EOLIS Air Manager is the indispensable equipment of your health security device in your restaurant. Tests carried out by an independent laboratory, specialist in microbiology, have shown, after only ten minutes of operation, that the EOLIS Manager air purifier eliminates 99.6% of the coronaviruses present in the air.

Manage

the customer experience

  • Treat your clients to healthy, purified air, and stop cooking smells finding their way into the dining-room
  • Remove the pollutants connected with the cooking profession (smoke, combustion gases, fine particles)
  • Give your establishment a good position by ensuring it meets new customer expectations

Add value to your restaurant

and enhance customer loyalty

  • Ambient odours contribute to a client’s overall impression of a restaurant – so make sure they can enjoy their meals in a pleasant, healthy environment
  • Get rid of viruses, bacteria and microbes and avoid winter infections passing between staff and customers
  • A successful experience in a restaurant that meets your customers’ requirements in terms of hygiene and well-being promotes customer loyalty, because it makes you stand out from the competition

Commitments

NatéoSanté is committed to air quality

Control the air you breathe

The EOLIS Air Manager automatically adapts to the room in which it is located.
The device is fitted with sensors that can determine the level of pollution in a room, distinguishing between VOCs (volatile organic compounds) and fine particles (PM2.5) in the air.

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